- Possible claims: Balancing, Glow, Plump Skin Appearance
- Raw material for the cosmetics and food industries
- Solubility: good in water
- Suitability for cosmetics (1223/2009): all variants
- Suitability for food (1169/2011): Glycerin
- Liquid: Grams (g) or milliliters (ml) are similar
- Vegan
- Made in Germany
- Delivery with reduced fee and as sustainable shipping as possible
- High demand
- location-dependent 2 to 14 business days
- In Stock
- Available
- Industrial packaging sizes and price tiers available upon request.
- +49 8131 7573660
- info@coniuncta.com
Gentian Extract (Gentiana Lutea Root Extract) – An essential raw material for skincare (CAS: 72968-42-4)
The Gentian Extract (Gentiana Lutea Root Extract), derived from the plant, is a key ingredient for innovative and effective skincare products. This extract is particularly known for its intense moisturizing and antioxidant properties, making it ideal for anti-aging and reparative skincare lines.
With its ability to strengthen the skin barrier and deeply hydrate the skin, Gentian Extract (Gentiana Lutea Root Extract) is a preferred choice for formulations aimed at restoring skin elasticity and protecting against environmental influences.His anti-inflammatory properties also support the calming of irritated or sensitive skin.
The use of Gentian Extract (Gentiana Lutea Root Extract) in your products not only supports skin health but also helps to reduce the visible signs of skin aging. Ideal for creams, lotions, and serums, this versatile extract offers a range of benefits that make it an essential component in the development of skincare products.
It is recommended to use Gentian Extract (Gentiana Lutea Root Extract) at a concentration of 2-5% within your formulations to achieve optimal results. Combine it with other active ingredients such as Vitamin C or Hyaluronic Acid for enhanced effects in moisturizing and anti-aging products.
INCI: Glycerin (or) (Aqua (Water), Gentian Extract (Gentiana Lutea Root Extract), (or) Propylene Glycol (or) Pentylene Glycol. Each depending on the selection made above.
72968-42-4
This product can be used in a variety of ways in the cosmetics and food industries.
2-5%
Gentian Extract (Gentiana Lutea Root Extract): Plastic containers.
Visual Evaluation: Clear liquid, some slight turbidity
Color Evaluation: Slightly yellow to brown, slightly green to green
Europe and the rest of the world. KbA goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
pH: 3.9-7.2
Density: 1.03-1.06
Refractometry: 1.28-1.43
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: Link
We are striving to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:
Analysis [s], [a]:
Name: Gentian Extract (Gentiana Lutea Root Extract)
Analysis date:
Charge: 60326; (EC) No. 1223/2009
Supplier: CONIUNCTA®
Origin: Europe and the rest of the world. KbA goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
INCI: Glycerin (or) (Aqua (Water), Gentian Extract (Gentiana Lutea Root Extract), (or) Propylene Glycol (or) Pentylene Glycol
Parameters:
Microbiological examinations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric examinations:
3.9-7.2
Refractometric examinations:
1.28-1.43
Density-specific examinations:
1.03-1.06
Appearance:
Clear liquid, some slight turbidity
Flash point:
> 100°C
Color:
Slightly yellow to brown, slightly green to green
Regulatory:
(EC) No. 1223/2009
Release date:
We are striving to achieve even deeper integrity here.
(Indicator: [s] country-, location- and customer-related; [a] country-, location- and customer-related.)
[s]: simplified
[a]: aggregated
Glycol based
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
When stored dry between 10 and 30°C in the originally sealed container: 24 months.
> 100°C
The product will be sent to you depending on your customer status.
It cannot be ruled out that a change in color may occur during storage and depending on the temperature. If cloudiness or precipitation occurs, the product would need to be filtered. This has no influence on the quality of the product. This is a raw material intended to be used for the production of cosmetics and/or food. The images shown here are intended to illustrate the liquid and should only be considered approximate. The products are guaranteed to meet the specifications set out on their label, packaging and/or certificate of analysis at the time of shipment or for the period expressly stated.
Please read our FAQ.