CONIUNCTA® PRO CPG-09 Caviar Extract (Caviar Extract)

INCI: Glycerin (or) (Aqua (Water), CONIUNCTA® PRO CPG-09 Caviar Extract (Caviar Extract), (or) Propylene Glycol (or) Pentylene Glycol. Each depending on the selection made above.

CONIUNCTA® PRO CPG-09 Caviar Extract (Caviar Extract) can be used in skincare and hair cosmetics in various ways.

2-5 %

CONIUNCTA® PRO CPG-09 Caviar Extract (Caviar Extract): Plastic container.

Visual Evaluation: Clear liquid, partially slight turbidity

Color Evaluation: Light yellow to brown, light green to green

Europe and the rest of the world. KbA goods are preferred. Please note that this product contains organic ingredients, the biodegradability of which cannot be tested. Such ingredients were therefore not taken into account in the assessment.

pH: 3.9-7.2

Density: 1.03-1.06

Refractometry: 1.28-1.43

This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: Link

We are making great efforts to achieve even deeper integrity here.

This is provided by dynamic characteristics and may not fully comply with your language or regulatory space:

Analysis [s], [a]:

Name: CONIUNCTA® PRO CPG-09 Caviar Extract (Caviar Extract)

Analysis Date: March 6, 2024

Batch: 61298; (EC) No. 1223/2009

Supplier: CONIUNCTA® PRO

Origin: Europe and the rest of the world. KbA goods are preferred. Please note that this product contains organic ingredients, the biodegradability of which cannot be tested. Such ingredients were therefore not taken into account in the assessment.

INCI: Glycerin (or) (Aqua (Water), CONIUNCTA® PRO CPG-09 Caviar Extract (Caviar Extract), (or) Propylene Glycol (or) Pentylene Glycol

Parameters:

Microbiological Investigations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: < 10; Non-specified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable

Potentiometric Investigations:
3.9-7.2

Refractometric Investigations:
1.28-1.43

Density-Specific Investigations:
1.03-1.06

Appearance:
Clear liquid, partially slight turbidity

Flash Point:
> 100 °C

Color:
Light yellow to brown, light green to green

Regulatory:
(EC) No. 1223/2009

Release Date: March 6, 2024

We are making great efforts to achieve even deepRO integrity here.

(Indicator: [s] country-, location- and customer-related; [a] country-, location- and customer-related.)

[s]: simplified
[a]: aggregated

Glycol-based

Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: < 10; Non-specified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable

In dry storage between 10 and 30°C in the original sealed container: 24 months.

> 100 °C

The product will be sent to you depending on your customer status.

It cannot be excluded that there may be a color change during storage time and depending on the tempROature. Should cloudiness or precipitations occur, filtration of the product would be necessary. This has no impact on the quality of the product. This is a cosmetic raw material intended for the production of cosmetics. The images displayed here are for illustrative purposes of the liquid and should be considered as approximate only. It is guaranteed that the products will meet the specifications listed on their label, packaging, and/or analysis certificate at the time of shipment or for the expressly stated duration.Coniuncta® disclaims all express or implied warranties, including but not limited to implied warranties of merchantability or fitness for a particular purpose, regarding our products or related information. The customer is solely responsible for determining the suitability of Coniuncta® products for their own applications, uses, and processes, including ensuring that there is no infringement of third-party intellectual propROty rights. Coniuncta® is not liable for any incidental, consequential, indirect, exemplary, or special damages of any kind arising from the use or failure of the products. All sales are subject to the complete terms and conditions of sale of Coniuncta®.The prices may change without prior notice, and Coniuncta® reserves the right to modify or discontinue products without prior notice.

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