CONIUNCTA® POWDER Saffron Powder Extract (Crocus Sativus Flower (Saffron) Extract)
62303
- Possible claims: Astringent, Balancing, Elasticity, Caring
- raw material for the cosmetics and food industries
- Solubility: well in water
- Suitability for cosmetics (1223/2009): suitable
- Suitability for food (1169/2011): suitable
- powder
- Vegan
- Delivery with reduced fee and as sustainable shipping as possible
- High demand
- location-dependent 2 to 14 business days
- In Stock
- Available
- Industrial packaging sizes and price tiers available upon request.
- +49 8131 7573660
- info@coniuncta.com
CONIUNCTA® POWDER Saffron Powder Extract (Crocus Sativus Flower (Saffron) Extract) – Luxury for Cosmetics, Culinary Use, and Dietary Supplements (CAS: 84604-17-1)
The bioactive ingredients of saffron powder extract
Saffron powder extract contains a variety of natural compounds that are responsible for its exceptional properties:
- Crocin and Crocetin: Natural colorants and antioxidants that provide an intense yellow color and contribute to protection against oxidative stress.
- Picrocrocin and Safranal: Give saffron powder extract its distinctive aroma while also providing soothing, regenerating properties for the skin.
- Vitamins and minerals: Support healthy skin function and can make a valuable contribution to overall well-being in the diet.
Benefits in Cosmetics
- Antioxidant Protection: The contained crocin compounds help neutralize free radicals and counteract premature skin aging.
- Soothing Effect: Safranal and other secondary plant compounds can reduce redness and soothe irritated skin.
- Radiant Complexion: The powdered extract contributes to an even appearance and promotes a fresh, vital complexion.
- Versatile Applications: Ideal for face masks, toners, serums, or creams that focus on "luxury care" and visible results.
Application in Food
Thanks to its intense aroma and distinctive color,
- Golden-colored dishes: Whether rice dishes, soups, sauces, or pastries – just a small amount provides a bright yellow color.
- Exquisite Aroma: Saffron gives dishes a fine, slightly spicy-bitter note that many traditional cuisines appreciate.
- Desserts & Beverages: Puddings, ice creams, baked goods, or cocktails gain a touch of luxury and an extraordinary flavor profile from saffron.
Use in dietary supplements
Saffron is traditionally valued for its potential positive effects on mood and well-being. Accordingly,
- Promotion of emotional balance: Preliminary studies indicate a possible supportive effect of saffron on overall well-being and mood.
- Support for cognitive functions: Memory and concentration could also benefit from the appropriate amount of application.
-
Easy to integrate in capsule form or powder mixtures: The water-soluble nature of
CONIUNCTA® POWDER saffron powder extract allows for even distribution and dosing.
Please note that dietary supplements are not a substitute for a balanced diet and the recommended daily dosage should not be exceeded.
Manufacturing and Purity
Recommended Usage Concentrations
Cosmetic Formulations: Depending on the product type and desired intensity, the usual usage amounts range from 0.5–2%. Suitable for serums, creams, masks, or toners.
Food: Even small amounts (0.01–0.1%) give dishes and beverages a characteristic golden color and a fine saffron flavor.
Dietary supplements: Typically 15–30 mg of saffron powder per daily dose. The exact dosage depends on the product formulation and legal regulations.
Clinical studies and efficacy
Various studies suggest antidepressant, antioxidant, and anti-inflammatory properties of saffron. Research also points to potential benefits in skincare and stress management. (Sources: Journal of Ethnopharmacology, Phytotherapy Research)
Conclusion: CONIUNCTA® POWDER Saffron Powder Extract – Exclusivity and Effectiveness in One
With
INCI: (-),
84604-17-1
This product can be used in a variety of ways in the cosmetics and food industries.
0.01-2%
Visual Evaluation: Fine, red powder
Color Evaluation: Red
Europe and the rest of the world. Organically grown goods are preferred. Please note that this product contains organic ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
pH: 3.9-7.2
Density: 1.03-1.06
Refractometry: 1.28-1.43
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: Link
We are striving to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:
Analysis [s], [a]:
Name:
Analysis date:
Batch: 60002; (EC) No. 1223/2009
Supplier: CONIUNCTA® POWDER
Origin: Europe and the rest of the world. Organically grown goods are preferred. Please note that this product contains organic ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
INCI: (-),
Parameters:
Microbiological examinations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: < 10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric examinations:
3.9-7.2
Refractometric examinations:
1.28-1.43
Density-specific examinations:
1.03-1.06
Appearance:
Fine, red powder
Flash point:
> 100 °C
Color:
Red
Regulatory:
(EC) No. 1223/2009
Release date:
We are making great efforts to achieve even deeper integrity here.
(Indicator: [s] country-, location- and customer-related; [a] country-, location- and customer-related.)
[s]: simplified
[a]: aggregated
None
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: < 10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
When stored dry between 10 and 30°C in the original sealed container: 24 months.
> 100 °C
The product will be sent to you depending on your customer status.
It cannot be ruled out that a color change may occur during storage and depending on the temperature. If cloudiness or precipitation occurs, the product would need to be filtered. This does not affect the quality of the product. This is a raw material intended to be used in the manufacture of cosmetics. The images shown here are for illustrative purposes of the liquid and are to be considered as approximate only. The products are guaranteed to meet the specifications listed on their label, packaging and/or certificate of analysis at the time of shipment or for the expressly stated period. CONIUNCTA® disclaims all express or implied warranties, including but not limited to implied warranties of merchantability or fitness for a particular purpose, with respect to our products or related information. The customer is solely responsible for determining the suitability of CONIUNCTA® products for their own applications, uses and processes, including ensuring that there is no infringement of third party intellectual property rights. CONIUNCTA® shall not be liable for incidental, consequential, indirect, exemplary or special damages of any kind arising from the use or failure of the products. All sales are subject to CONIUNCTA®'s complete terms and conditions of sale. Prices are subject to change without notice and CONIUNCTA® reserves the right to change or discontinue products without notice.
Please read our FAQ.