- Raw material for the cosmetics and food industry
- Free worldwide shipping
- Solubility: good in water
- Suitability for cosmetics (1223/2009): all variants
- Suitability for food (1169/2011): Glycerin
- Flüssig: Gramm (g) oder Milliliter (ml) sind ähnlich
- Vegan
- Made in Germany
- Delivery with a reduced fee and shipping that is as sustainable as possible
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Shiitake Extract (Corthellus Shiitake Extract) – Revolutionary raw material for radiant skin (CAS: 61788-85-0)
The Shiitake Extract (Corthellus Shiitake Extract), obtained from the nutrient-rich shiitake mushroom, has established itself as a remarkable ingredient in modern skin care. Also known as the "King of Mushrooms", this extract is known worldwide for its antioxidant and brightening properties , making it an effective ingredient for anti-aging and skin-strengthening care
Thanks to its ability to regenerate and brighten the skin, shiitake extract offers a natural alternative to synthetic active ingredients. It helps even out skin tone and provides a smoother, more radiant skin surface. It is also rich in polysaccharides and lentinan, which not only moisturize but also improve the appearance of fine lines and wrinkles.
In addition, the shiitake extract provides intensive moisture and supports the structure of the skin, creating a more youthful and refreshed complexion. Its antioxidant and soothing properties help protect the skin from free radicals and harmful environmental influences while reducing irritation.
Incorporating shiitake extract into your skin care routine not only improves skin hydration and elasticity, but also promotes a radiant and revitalized appearance. Ideal for highly effective creams, serums and masks, this versatile extract adds a luxurious and effective touch to your formulations.
The recommended concentration of Shiitake Extract (Corthellus Shiitake Extract) in cosmetic formulations is 2-5% to achieve optimal anti-aging and brightening results. Combine it with other nutrient-rich ingredients such as vitamin C or niacinamide to maximize the synergy effects in your
Studies on Corthellus Shiitake Extract in relation to the skin
Brightening and balancing skin tone
A study shows that a serum containing shiitake extract can even out skin tone within two weeks. The serum, formulated with an innovative emulsifier and 1% shiitake extract, showed a significant reduction in hyperpigmentation and improved skin texture. Source: Cosmetics Design
Anti-aging and skin protection
Shiitake extract contains lentinan and ergothioneine, which act as powerful antioxidants. These ingredients protect the skin from free radicals and help smooth and firm the skin, reducing the depth of wrinkles. Studies suggest that shiitake extract supports skin cells and promotes skin elasticity. Source: First Base Skincare
Moisturizing and soothing properties
The extract protects the skin from harmful environmental influences and also improves skin moisture and texture, resulting in a smoother and more supple skin appearance. Source: Natr’l Skincare
Clinical trials and safety
Various studies confirm the safety and effectiveness of shiitake extract in skin care products. Regular use leads to a visible improvement in the skin structure without significant side effects, which makes the extract also suitable for sensitive skin types.Sources: Cosmetics Design, Natr’l Skincare
Traditional and medicinal uses
Shiitake mushroom, traditionally used as a medicinal mushroom and dietary supplement, supports general health and skin vitality. These applications illustrate the versatile therapeutic properties of shiitake extract. Sources: First Base Skincare, Potion Organic
INCI: Glycerin (or) (Aqua (Water), Shiitake extract (Corthellus Shiitake Extract), (or) Propylene Glycol (or) Pentylene Glycol. Depending on the selection made above.
61788-85-0
Shiitake extract (Corthellus Shiitake Extract) can be used in many ways in skin care and hair cosmetics.
2-5 %
Shiitake extract (Corthellus Shiitake Extract): Plastic container.
Visual evaluation: Clear liquid, partially slight turbidity
Color evaluation: Light yellow to brown, light green to green
Europe and the rest of the world. KbA goods are preferred. Please note that this product contains organic ingredients, the biodegradability of which cannot be tested. Such ingredients were therefore not taken into account in the assessment.
pH: 3.9-7.2
Density: 1.03-1.06
Refractometry: 1.28-1.43
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: link
We are trying very hard to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:
analysis [s], [a]:
Name: Shiitake extract (Corthellus Shiitake Extract)
Analysis date:
Charge: 60002; (EC) No. 1223/2009
Supplier: CONIUNCTA®
Origin: Europe and the rest of the world. KbA goods are preferred. Please note that this product contains organic ingredients, the biodegradability of which cannot be tested. Such ingredients were therefore not taken into account in the assessment.
INCI: Glycerin (or) (Aqua (Water), Shiitake extract (Corthellus Shiitake Extract), (or) Propylene Glycol (or) Pentylene Glycol
Parameter:
Microbiological investigations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Non-specified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric investigations:
3.9-7.2
Refractometric examinations:
1.28-1.43
Density-specific investigations:
1.03-1.06
Look:
Clear liquid, partially slight turbidity
Flash point:
> 100 °C
Color:
Light yellow to brown, light green to green
Regulatory:
(EC) No. 1223/2009
Release date:
We are trying very hard to achieve even deeper integrity here.
(Indicator: [s] country, location and customer specific; [a] country, location and customer specific.)
[s]: simplified
[a]: aggregated
Glycol-based
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Non-specified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
> 100 °C
The
It cannot be excluded that there may be a color change during storage time and depending on the tem
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