CONIUNCTA® PRO CPG-99 White Tea Extract (Camellia Sinensis (White Tea) Leaf Extract)
61534
- Raw material for the cosmetics and food industry
- Solubility: good in water
- Suitability for cosmetics (1223/2009): all variants
- Suitability for food (1169/2011): Glycerol
- Liquid extract: grams (g) or milliliters (ml) are similar
- Vegan
- Made in Germany
- Specific certificate of analysis available
- Delivery with a reduced fee and the most sustainable shipping possible
- High demand
- 9 to 14 working days
- In stock
- Available
- Industrial container sizes and price scales on request
- +49 8131 7573660
- info@coniuncta.com
CONIUNCTA® PRO CPG-99 White Tea Extract (Camellia Sinensis (White Tea) Leaf Extract) - A key element for avant-garde skincare
CONIUNCTA® PRO CPG-99 White Tea Extract, extracted from the delicate leaves of the Camellia sinensis plant, is a key element in revolutionary skincare products. Known for its antioxidant and anti-ageing properties, this extract provides a natural shield against the aggressive effects of environmental stressors.
CONIUNCTA® PRO CPG-99 White Tea Extract is rich in antioxidants that help the skin defend itself against the damaging effects of free radicals, minimizing the signs of aging. It helps the skin to better protect itself against daily environmental influences, which contributes to improved skin health over the long term. This makes it an ideal ingredient for products that aim to improve skin renewal and elasticity.
In addition, CONIUNCTA® PRO CPG-99 White Tea Extract stimulates the synthesis of collagen and elastin, resulting in firmer and younger-looking skin. Its soothing properties are particularly beneficial for sensitive skin as they soothe redness and irritation.
The use of CONIUNCTA® PRO CPG-99 White Tea Extract in skin care products such as creams, lotions and serums not only contributes to moisturization and elasticity, but also supports a clearer and healthier skin appearance. A concentration of 2-5% is recommended in formulations, which allows for an excellent combination with other active ingredients. The combination of CONIUNCTA® PRO CPG-99 White Tea Extract with components such as niacinamide or vitamin C can enhance the antioxidant and skin-soothing effects.
The wide range of uses and proven benefits of CONIUNCTA® PRO CPG-99 White Tea Extract make it an essential ingredient in contemporary skincare aimed at maintaining and enhancing the skin's natural beauty and well-being.
INCI: Glycerin (or) (Aqua (Water), CONIUNCTA® PRO CPG-99 White Tea Extract (Camellia Sinensis (White Tea) Leaf Extract), (or) Propylene Glycol (or) Pentylene Glycol
CONIUNCTA® PRO CPG-99 White Tea Extract (Camellia Sinensis (White Tea) Leaf Extract) can be used in many different ways in skin care and hair cosmetics.
2-5 %
CONIUNCTA® PRO CPG-99 White Tea Extract (Camellia Sinensis (White Tea) Leaf Extract): Plastic container.
Visual evaluation: Clear liquid, sometimes slight turbidity
Color evaluation: Light yellow to brown, light green to green
Europe and the rest of the world. Organic goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the assessment.
pH: 3.9-7.2
Density: 1.03-1.06
Refractometry: 1.28-1.43
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: Link
We are working hard to achieve even greater integrity here.
This is provided by dynamic characteristics and may not fully match your language or regulatory space:
Analysis [s], [a]:
Name: CONIUNCTA® PRO CPG-99 White Tea Extract (Camellia Sinensis (White Tea) Leaf Extract)
Analysis date:
Batch: 61226; (EC) No. 1223/2009
Supplier: CONIUNCTA® PRO
Origin: Europe and the rest of the world. Organic goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the assessment.
INCI: Glycerin (or) (Aqua (Water), CONIUNCTA® PRO CPG-99 White Tea Extract (Camellia Sinensis (White Tea) Leaf Extract), (or) Propylene Glycol (or) Pentylene Glycol
Parameters:
Microbiological tests:
Total number of aerobic mesophilic bacteria / g / method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / method: ISO 17516:2014-10: < 10; Non-specified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseudo aerobic bacteria, Pluralibacter gergoviae and Burkholderia cepacia): not detectable.e.g. Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E. coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric tests:
3.9-7.2
Refractometric tests:
1.28-1.43
Density-specific tests:
1.03-1.06
Appearance:
Clear liquid, sometimes slightly turbid
Flash point:
> 100 °C
Color:
Slightly yellow to brown, slightly green to green
Regulatory:
(EC) No. 1223/2009
Release date:
We are working hard to achieve even greater integrity here.
(Indicator: [s] country-, location- and customer-related; [a] country-, location- and customer-related).
[s]: simplified
[a]: aggregated
Glycol-based
Total number of aerobic mesophilic bacteria / g / method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / method: ISO 17516:2014-10: < 10; Non-specified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseudo-aerobic gergoviae and Burkholderia cepacia) / g / method: ISO 18415:2022-08: not detectable.e.g. Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E. coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
When stored dry between 10 and 30°C in the original sealed container: 24 months.
> 100 °C
The product will be sent to you depending on your customer status.
It cannot be ruled out that a change in color may occur during the storage period and depending on the temperature. Should turbidity or precipitation occur, the product would have to be filtered. This has no influence on the quality of the product. This is a cosmetic raw material intended for use in the manufacture of cosmetics. The images shown here are for illustrative purposes of the liquid and are to be considered approximate only. The products are guaranteed to meet the specifications listed on their label, packaging and/or certificate of analysis at the time of shipment or for the duration expressly indicated. CONIUNCTA® disclaims all warranties, express or implied, including, but not limited to, implied warranties of merchantability or fitness for a particular purpose, with respect to our products or related information. The customer is solely responsible for determining the suitability of CONIUNCTA® products for its own applications, uses and processes, including ensuring that there is no infringement of third party intellectual property rights. CONIUNCTA® shall not be liable for incidental, consequential, indirect, exemplary or special damages of any kind arising out of the use or failure of the products. All sales are subject to CONIUNCTA®'s complete terms and conditions of sale. Prices are subject to change without notice and CONIUNCTA® reserves the right to change or discontinue products without notice.
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