- Raw material for the cosmetics and food industries
- Solubility: good in water
- Suitability for cosmetics (1223/2009): all variants
- Suitability for food (1169/2011): Glycerin
- Liquid: Grams (g) or milliliters (ml) are similar
- Vegan
- Made in Germany
- Delivery with a reduced fee and shipping that is as sustainable as possible
- High demand
- Depending on location, 2 to 14 working days
- In Stock
- Available
- Industrial container sizes and price scales on request
- +49 8131 7573660
- info@coniuncta.com
Finial root extract (Gentiana Scabra Root Extract) – An essential raw material for skin care (CAS: 22255-40-9)
The Gantiana Scabra Root Extract, obtained from the plant, is a key ingredient for innovative and effective skin care products. This extract is particularly known for its intensemoisturizing and antioxidant properties, making it ideal for anti-aging and reparative skin care lines.
With its ability to strengthen the skin barrier and deeply hydrate the skin, Gentiana Scabra Root Extract is a preferred choice for formulations aimed at restoring skin elasticity and protecting against environmental aggressions. Its anti-inflammatory propertiesalso help soothe irritated or sensitive skin.
Using finial root extract (Gentiana Scabra Root Extract) in your
It is recommended to use milkweed root extract (Gentiana Scabra Root Extract) in a concentration of 2-5% within your formulations to achieve optimal results. Combine it with other active ingredients such as vitamin C or hyaluronic acid for improved effects in moisturizing and anti-aging
INCI: Glycerin (or) (Aqua (Water), Finial Root Extract (Gentiana Scabra Root Extract), (or)
22255-40-9
Finial Root Extract (Gentiana Scabra Root Extract) can be used in many ways in skin care and hair cosmetics.
2-5%
Finial Root Extract (Gentiana Scabra Root Extract): Plastic containers.
Visual evaluation: Clear liquid, some slight turbidity
Color evaluation: Slightly yellow to brown, slightly green to green
Europe and the rest of the world. KbA goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
pH: 3.9-7.2
Density: 1.03-1.06
Refractometry: 1.28-1.43
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: link
We are trying very hard to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:
analysis [s], [a]:
Name: Finial Root Extract (Gentiana Scabra Root Extract)
Analysis date:
Charge: 60686; (EC) No. 1223/2009
Supplier: CONIUNCTA®
Origin: Europe and the rest of the world. KbA goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
INCI: Glycerin (or) (Aqua (Water), Finial Root Extract (Gentiana Scabra Root Extract), (or)
Parameter:
Microbiological investigations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric investigations:
3.9-7.2
Refractometric examinations:
1.28-1.43
Density-specific investigations:
1.03-1.06
Look:
Clear liquid, some slight turbidity
Flash point:
> 100°C
Color:
Slightly yellow to brown, slightly green to green
Regulatory:
(EC) No. 1223/2009
Release date:
We are trying very hard to achieve even deeper integrity here.
(Indicator: [s] country, location and customer specific; [a] country, location and customer specific.)
[s]: simplified
[a]: aggregated
Glycol based
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
When stored dry between 10 and 30°C in the originally sealed container: 24 months.
> 100°C
The
It cannot be ruled out that a change in color may occur during storage and depending on the temperature. If cloudiness or precipitation occurs, filtration of the
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