- Possible claims: Balancing, elasticity, nourishing
- Raw material for the cosmetic and food industry
- Solubility: Well in water
- Suitability for cosmetics (1223/2009): all variants
- Suitability for food (1169/2011): Glycer
- Liquid: grams (g) or milliliters (ml) are similar
- Vegan
- Made in Germany
- Delivery with reduced fee and as sustainable shipping as possible
- High demand
- location-dependent 2 to 14 business days
- In Stock
- Available
- Industrial packaging sizes and price tiers available upon request.
- +49 8131 7573660
- info@coniuncta.com
Cornflower Extract (Centaurea Cyanus Flower Extract) – An essential raw material for skincare (CAS: 84012-18-0)
The Cornflower Extract (Centaurea Cyanus Flower Extract), derived from the plant, is a key ingredient for innovative and effective skincare products. This extract is particularly known for its intense moisturizing and antioxidant properties, making it ideal for anti-aging and reparative skincare lines.
With its ability to strengthen the skin barrier and deeply hydrate the skin, Cornflower Extract (Centaurea Cyanus Flower Extract) is a preferred choice for formulations aimed at restoring skin elasticity and protecting against environmental influences.Its anti-inflammatory properties also support the calming of irritated or sensitive skin.
The use of cornflower extract (Centaurea Cyanus Flower Extract) in your products not only supports skin health but also helps to reduce the visible signs of skin aging. Ideal for creams, lotions, and serums, this versatile extract offers a range of benefits that make it an essential component in the development of skincare products.
It is recommended to use cornflower extract (Centaurea Cyanus Flower Extract) in a concentration of 2-5% within your formulations to achieve optimal results. Combine it with other active ingredients such as vitamin C or hyaluronic acid for enhanced effects in moisturizing and anti-aging products.
INCI: Glycerin (OR) (Aqua (Water), Cornflower Extract (Centaurea Cyanus Flower Extract), (or) propylene glycol (or) pentylene glycol. Each depending on the selection made above.
84012-18-0
This product can be used in a variety of ways in the cosmetics and food industry.
2-5 %
Cornflower Extract (Centaurea Cyanus Flower Extract): Plastic container.
Visual Evaluation: Clear liquid, sometimes light turbidity
Color Evaluation: Slightly yellow to brown, slightly green up to green
Europe and the rest of the world. KBA goods are preferred. Please note that this product contains biological ingredients whose biological degradation cannot be checked. Such ingredients were therefore not taken into account when evaluating.
pH: 3.9-7.2
Density: 1.03-1.06
Refractometry: 1.28-1.43
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: Link
We are striving to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:
Analysis [s], [a]:
Name: Cornflower Extract (Centaurea Cyanus Flower Extract)
Analysis date:
Charge: 60677; (EC) No. 1223/2009
Supplier: CONIUNCTA®
Origin: Europe and the rest of the world. KBA goods are preferred. Please note that this product contains biological ingredients whose biological degradation cannot be checked. Such ingredients were therefore not taken into account when evaluating.
INCI: Glycerin (OR) (Aqua (Water), Cornflower Extract (Centaurea Cyanus Flower Extract), (or) propylene glycol (or) pentylene glycol
Parameters:
Microbiological examinations:
Total number of mesophilic bacteria / g / method: ISO 21149: 2022-08: <10; Total number of yeasts and mold / g / method: ISO 16212: 2022-08: <10; Total number of mesophilic microorganisms (bacteria + yeast + mold) / g / method: ISO 17516: 2014-10: <10; Non-specific microorganisms (also includes gram-negative bacteria such as plurali acts gergoviae and Burkholderia cepacia) / g / method: ISO 18415: 2022-08: Specified microorganisms (Pseud. Aeruginosa, E.Coli, Staph. Aureus, Candida Albicans) / G / Method: ISO 18415: 2022-08:
Potentiometric examinations:
3.9-7.2
Refractometric examinations:
1.28-1.43
Density-specific examinations:
1.03-1.06
Appearance:
Clear liquid, sometimes light turbidity
Flash point:
> 100 ° C
Color:
Slightly yellow to brown, slightly green up to green
Regulatory:
(EC) No. 1223/2009
Release date:
We are striving to achieve even deeper integrity here.
(Indicator: [s] country-, location- and customer-related; [a] country-, location- and customer-related.)
[s]: simplified
[a]: aggregated
Glycol -based
Total number of mesophilic bacteria / g / method: ISO 21149: 2022-08: <10; Total number of yeasts and mold / g / method: ISO 16212: 2022-08: <10; Total number of mesophilic microorganisms (bacteria + yeast + mold) / g / method: ISO 17516: 2014-10: <10; Non-specific microorganisms (also includes gram-negative bacteria such as plurali acts gergoviae and Burkholderia cepacia) / g / method: ISO 18415: 2022-08: Specified microorganisms (Pseud. Aeruginosa, E.Coli, Staph. Aureus, Candida Albicans) / G / Method: ISO 18415: 2022-08:
With dry storage between 10 and 30 ° C in the originally closed container: 24 months.
> 100 ° C
The product will be sent to you depending on your customer status.
It cannot be ruled out that a color change can occur during the warehouse time and depending on the temperature. If clouding or strikes arise, filtration of the product would be required. This has no influence on the quality of the product. This is a raw material that is to be used for the production of cosmetics and/or foods. The images displayed here serve to illustrate the liquid and can only be considered approximately. It is guaranteed that the products will meet the specifications listed on your label, packaging and/or your analysis certificate at the time of shipping or for the expressly specified duration.
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