CONIUNCTA® PRO CPG-02 Almas Kaviar Extrakt (Caviar Extract) - Rohstoff
CONIUNCTA® PRO

CONIUNCTA® PRO CPG-02 Almas Caviar Extract (Caviar Extract)

61552

€691,90
€2.767,60/kg
incl. VAT. plus shipping costs
Size
Preservation
  • Raw material for the cosmetics and food industries
  • Solubility: good in water
  • Suitability for cosmetics (1223/2009): all variants
  • Suitability for food (1169/2011): Glycerin
  • Liquid: Grams (g) or milliliters (ml) are similar
  • Not vegan
  • Made in Germany
  • Delivery with a reduced fee and shipping that is as sustainable as possible
  • High demand
  • Depending on location, 2 to 14 working days
  • In Stock
  • Available
  • Industrial container sizes and price scales on request
  • +49 8131 7573660
  • info@coniuncta.com

CONIUNCTA® PRO CPG-02 Almas Caviar Extract - A key component for avant-garde skin care (CAS: 518329-39-0)

The CONIUNCTA® PRO CPG-02 Almas Caviar Extract, obtained from the exclusive Almas caviar, is an essential element in the range of innovative skin care products. With itsnutrient-rich and moisturizing properties, this extract provides a natural alternative to protect the skin against the damaging effects of dryness and environmental stressors.

CONIUNCTA®PRO CPG-02 Alma's caviar extract is particularly valuable because of its rich nutrients and amino acids, which support the skin's balance and vitality. It enables the skin to respond more effectively to everyday stressors, contributing to long-lasting improvements in skin health. These properties make it ideal for Proproducts aimed at promoting skin regeneration and elasticity. The extract also neutralizes free radicals and has antioxidant effects, which is essential to counteract the signs of skin aging such as wrinkles and lines.

In addition, CONIUNCTA® PRO CPG-02 Almas Caviar Extract supports the synthesis of collagen and elastin, which contributes to firmer and more youthful skin. Its exclusive moisturizing propertiesare particularly beneficial for dry skin types as they deeply moisturize and leave the skin soft and supple.

The inclusion of CONIUNCTA® PRO CPG-02 Almas caviar extract in skin care products such as creams, lotions and serums not only contributes to the hydration and elasticity of the skin, but also promotes a clearer and healthier complexion. With a recommended use concentration of 2-5% in the formulations, the extract can be excellently combined with other active ingredients. Using CONIUNCTA® PROCPG-02 Almas Caviar Extract together with components such as hyaluronic acid or vitamin E can enhance its moisturizing and skin-lightening effects.

The versatile uses and proven benefits ofCONIUNCTA® PRO CPG-02 Almas Caviar Extract make it an indispensable ingredient in modern skin care that is aimed at maintaining and promoting the skin's natural beauty and health.

INCI: Glycerin (or) (Aqua (Water), CONIUNCTA® PRO CPG-02 Almas Caviar Extract (Caviar Extract), (or) Propylene glycol (or) pentylene glycol. Depending on the selection made above.

518329-39-0

CONIUNCTA® PRO CPG-02 Almas Caviar Extract (Caviar Extract) can be used in many ways in skin care and hair cosmetics.

2-5%

CONIUNCTA® PRO CPG-02 Almas Caviar Extract (Caviar Extract): Plastic containers.

Visual evaluation: Clear liquid, some slight turbidity

Color evaluation: Slightly yellow to brown, slightly green to green

Europe and the rest of the world. KbA goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.

pH: 3.9-7.2

Density: 1.03-1.06

Refractometry: 1.28-1.43

This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: link

We are trying very hard to achieve even deeper integrity here.

This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:

analysis [s], [a]:

Name: CONIUNCTA® PRO CPG-02 Almas Caviar Extract (Caviar Extract)

Analysis date:

Charge: 61244; (EC) No. 1223/2009

Supplier: CONIUNCTA® PRO

Origin: Europe and the rest of the world. KbA goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.

INCI: Glycerin (or) (Aqua (Water), CONIUNCTA® PRO CPG-02 Almas Caviar Extract (Caviar Extract), (or) Propylene glycol (or) pentylene glycol

Parameter:

Microbiological investigations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable

Potentiometric investigations:
3.9-7.2

Refractometric examinations:
1.28-1.43

Density-specific investigations:
1.03-1.06

Look:
Clear liquid, some slight turbidity

Flash point:
> 100°C

Color:
Slightly yellow to brown, slightly green to green

Regulatory:
(EC) No. 1223/2009

Release date:

We are trying very hard to achieve even deeper integrity here.

(Indicator: [s] country, location and customer specific; [a] country, location and customer specific.)

[s]: simplified
[a]: aggregated

Glycol based

Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable

When stored dry between 10 and 30°C in the originally sealed container: 24 months.

> 100°C

The Product will be sent to you depending on your customer status.

It cannot be ruled out that a change in color may occur during storage and depending on the temperature. If cloudiness or precipitation occurs, filtration of the Product would be necessary. This has no influence on the quality of the Product. This is a raw material intended to be used for the production of cosmetics. The images shown here are intended to illustrate the liquid and should only be considered approximate. The Proproducts are warranted to meet the specifications set out on their label, packaging and/or certificate of analysis at the time of shipment or for the period expressly stated. CONIUNCTA® disclaims all warranties, express or implied, including, but not limited to, implied warranties of merchantability or fitness for a particular purpose, with respect to our Proproducts or related information. Customer is solely responsible for determining the suitability of the CONIUNCTA® Proproducts for its own applications, uses and Proprocesses, including ensuring that there is no infringement of any third party intellectual property rights. CONIUNCTA® shall not be liable for any incidental, consequential, indirect, exemplary or special damages of any kind arising from the use or failure of the Proproducts. All sales are subject to CONIUNCTA®'s full terms and conditions of sale. Prices are subject to change without notice and CONIUNCTA® reserves the right to change or discontinue Proproducts without notice.

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