- Possible claims: Astringent, Balancing, Moisturizing, Plumping Skin
- raw material for the cosmetics and food industries
- Solubility: good in oil
- Suitability for cosmetics (1223/2009): all variants
- Suitability for food (1169/2011): all variants
- Liquid: Grams (g) or milliliters (ml) are similar
- Vegan
- Made in Germany
- Delivery with reduced fee and as sustainable shipping as possible
- High demand
- location-dependent 2 to 14 business days
- In Stock
- Available
- Industrial packaging sizes and price tiers available upon request.
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- info@coniuncta.com
Lady's Mantle Oil Extract (Alchemilla Vulgaris Extract) – Tradition, Care, and Culinary Diversity
Lady's Mantle Oil Extract (Alchemilla Vulgaris Extract) is obtained through a gentle, fat-soluble extraction process from the above-ground parts of the lady's mantle plant. The plant Alchemilla vulgaris belongs to the rose family and is known for its long tradition in folk medicine. Today, it is used in both cosmetics and various culinary applications.
The active ingredients of Lady's Mantle Oil Extract
Lady's mantle contains a number of bioactive substances that are particularly concentrated in the form of an oil extract:
- Tannins: Have astringent properties and can help refine the skin's appearance as well as regulate excess sebum.
- Flavonoids: Have an antioxidant effect and protect the skin from free radicals.
- Essential oils: Provide a light, herbal scent and can have a calming effect on the skin and senses.
- Fat-soluble plant substances: Support the regeneration of the skin barrier and prevent moisture loss.
Benefits for cosmetic products
- Astringent & clarifying effect: Thanks to the tannins, lady's mantle oil extract can help refine pores and balance the complexion.
- Soothing irritated skin: The contained flavonoids and essential oils can reduce redness and support the skin's balance.
- Protection against oxidative stress: The antioxidant properties help to prevent premature skin aging.
- Support of the skin barrier: The fat-soluble components help to maintain the moisture content of the skin and keep it supple.
Application in food
Although lady's mantle is primarily known for tea preparations, the oil extract can be used in certain culinary areas. It imparts a subtle, herbal-spicy note to dishes and beverages while also bringing the plant's characteristic tannins. It is particularly interesting for dressings, aromatic oil blends, or spreads. However, careful dosing is recommended during use, as the characteristic aroma of lady's mantle can quickly become dominant.
Manufacturing and Purity
Lady's mantle oil extract is obtained through a gentle extraction process, where the above-ground plant parts are harvested, dried, and then macerated in a carrier oil. This process preserves the fat-soluble active ingredients as much as possible in their natural composition and ensures high quality for cosmetic and culinary applications.
Recommended Usage Concentration
Cosmetic Formulations: Depending on the type of product and desired intensity, the usage amounts typically range from 1–3%. In creams, lotions, or facial oils, the concentration can be adjusted as needed.
Food: A dosage of 0.1–0.5% is usually sufficient to impart a fine, characteristic note to dishes or oil preparations.Since the taste emerges quickly, a cautious application is recommended.
Clinical Studies and Efficacy
Traditionally, lady's mantle is valued primarily for its balancing, astringent, and soothing effects. Scientific studies indicate its antioxidant potential, which is interesting both cosmetically and for potential health benefits in food. (Sources: Journal of Herbal Pharmacotherapy, Natural Skincare Research)
Conclusion: Lady's Mantle Oil Extract – Balance for Skin and Enjoyment
Lady's Mantle Oil Extract (Alchemilla Vulgaris Extract) impresses with its versatile efficacy, which can be utilized in both skincare and cooking.Whether as an active ingredient in soothing, astringent cosmetic products or as a fine, herbal note in selected dishes: This extract enriches formulations with its traditional yet modern benefits. It naturally supports well-being and gives products and dishes a distinctive character.
INCI: Simmondsia Chinensis Seed (Jojoba) Oil (or) Squalane (or) Helianthus Annuus (Sunflower) Seed Oil, Lady's mantle oil extract (Alchemilla Vulgaris Extract), . Each depending on the selection made above.
84695-94-3
This product can be used in a variety of ways in the cosmetics and food industries.
1-3%
Lady's mantle oil extract (Alchemilla Vulgaris Extract): plastic containers.
Visual Evaluation: Clear liquid, partly slight turbidity
Color Evaluation: Light yellow to brown, light green to green
Europe and the rest of the world. Organically grown goods are preferred. Please note that this product contains organic ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
pH: N/A
Density: N/A
Refractometry: N/A
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: Link
We are striving to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:
Analysis [s], [a]:
Name: Lady's mantle oil extract (Alchemilla Vulgaris Extract)
Analysis date:
Batch: 61334; (EC) No. 1223/2009
Supplier: CONIUNCTA®
Origin: Europe and the rest of the world. Organically grown goods are preferred. Please note that this product contains organic ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
INCI: Simmondsia Chinensis Seed (Jojoba) Oil (or) Squalane (or) Helianthus Annuus (Sunflower) Seed Oil, Lady's mantle oil extract (Alchemilla Vulgaris Extract),
Parameters:
Microbiological examinations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: < 10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric examinations:
N/A
Refractometric examinations:
N/A
Density-specific examinations:
N/A
Appearance:
Clear liquid, partly slight turbidity
Flash point:
> 100 °C
Color:
Light yellow to brown, light green to green
Regulatory:
(EC) No. 1223/2009
Release date:
We are making great efforts to achieve even deeper integrity here.
(Indicator: [s] country-, location- and customer-related; [a] country-, location- and customer-related.)
[s]: simplified
[a]: aggregated
oil-based
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: < 10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
When stored dry between 10 and 30°C in the original sealed container: 24 months.
> 100 °C
The product will be sent to you depending on your customer status.
It cannot be ruled out that a color change may occur during storage and depending on the temperature. If cloudiness or precipitation occurs, the product would need to be filtered. This does not affect the quality of the product. This is a raw material intended for use in the manufacture of cosmetics and/or food. The images shown here are for illustrative purposes only and are to be considered as approximate. The products are guaranteed to meet the specifications listed on their label, packaging and/or certificate of analysis at the time of shipment or for the expressly stated period. CONIUNCTA® disclaims all express or implied warranties, including but not limited to implied warranties of merchantability or fitness for a particular purpose, with respect to our products or related information. The customer is solely responsible for determining the suitability of CONIUNCTA® products for their own applications, uses and processes, including ensuring that there is no infringement of third party intellectual property rights. CONIUNCTA® shall not be liable for incidental, consequential, indirect, exemplary or special damages of any kind arising from the use or failure of the products. All sales are subject to CONIUNCTA®'s complete terms and conditions of sale. Prices are subject to change without notice and CONIUNCTA® reserves the right to change or discontinue products without notice.
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