- Possible Claims: Balancing, Elasticity, Glow, Protective
- Raw material for the cosmetics and food industry
- Solubility: good in water
- Suitability for cosmetics (1223/2009): all variants
- Suitability for Food (1169/2011): Glycerin
- Liquid: Grams (g) or milliliters (ml) are similar
- Vegan
- Made in Germany
- Delivery with reduced fee and as sustainable shipping as possible
- High demand
- location-dependent 2 to 14 business days
- In stock
- Available
- Industrial container sizes and price tiers available upon request
- +49 8131 7573660
- info@coniuncta.com
Couch grass extract (Elymus Repens Extract) – An essential raw material for skin care (CAS: 84649-79-6)
The Quecke Extract (Elymus Repens Extract), obtained from the plant, is a key ingredient for innovative and effective skin care
With its ability to strengthen the skin barrier and deeply hydrate the skin, couch grass extract (Elymus Repens Extract) is a preferred choice for formulations aimed at restoring skin elasticity and protecting against environmental aggressions. Its anti-inflammatory properties also help soothe irritated or sensitive skin.
The use of couch grass extract (Elymus Repens Extract) in your
It is recommended to use couch grass extract (Elymus Repens Extract) in a concentration of 2-5% within your formulations to achieve optimal results. Combine it with other active ingredients such as vitamin C or hyaluronic acid for improved effects in moisturizing and anti-aging
INCI: Glycerin (or) (Aqua (Water), Couch grass extract (Elymus Repens Extract), (or)
84649-79-6
This
2-5%
Couch grass extract (Elymus Repens Extract): Plastic container.
Visual Evaluation: Clear liquid, some slight turbidity
Color Evaluation: Slightly yellow to brown, slightly green to green
Europe and the rest of the world. Organic products are preferred. Please note that this
pH: 3.9-7.2
Density: 1.03-1.06
Refractometry: 1.28-1.43
This is provided by dynamic characteristics and may not fully comply with your language or regulatory area: Link
We strive to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully comply with your language or regulatory area:
Analysis [s], [a]:
Name: Couch grass extract (Elymus Repens Extract)
Analysis Date:
Batch: 60893; (EC) No. 1223/2009
Supplier: CONIUNCTA®
Origin: Europe and the rest of the world. Organic products are preferred. Please note that this
INCI: Glycerin (or) (Aqua (Water), Couch grass extract (Elymus Repens Extract), (or)
Parameters:
Microbiological Examinations:
Total count of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total count of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total count of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Non-specified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric Examinations:
3.9-7.2
Refractometric Examinations:
1.28-1.43
Density-Specific Examinations:
1.03-1.06
Appearance:
Clear liquid, some slight turbidity
Flash Point:
> 100 °C
Color:
Slightly yellow to brown, slightly green to green
Regulatory:
(EC) No. 1223/2009
Release Date:
We strive to achieve even deeper integrity here.
(Indicator: [s] country-, location-, and customer-specific; [a] country-, location-, and customer-specific.)
[s]: simplified
[a]: aggregated
Glycol-based
Total count of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total count of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total count of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Non-specified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
When stored dry between 10 and 30°C in the originally sealed container: 24 months.
> 100 °C
The
It cannot be ruled out that during storage and depending on the temperature, a change in color may occur. Should cloudiness or precipitation occur, filtration of the
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