- Raw material for the cosmetics and food industries
- Solubility: good in water
- Suitability for cosmetics (1223/2009): all variants
- Suitability for food (1169/2011): Not suitable
- Liquid: Grams (g) or milliliters (ml) are similar
- Mögliche Claims:
- Vegan
- Made in Germany
- Delivery with a reduced fee and shipping that is as sustainable as possible
- High demand
- Depending on location, 2 to 14 working days
- In Stock
- Available
- Industrial container sizes and price scales on request
- +49 8131 7573660
- info@coniuncta.com
Stately Orchid Orchid Extract (Orchis Mascula Extract) - Powerful care from nature
Stately Orchid Orchid Extract (Orchis Mascula Extract), obtained from the wild-growing Orchis Mascula, is a natural active ingredient with regenerating properties , moisturizing and antioxidant properties. This rare orchid, known for its graceful appearance, brings the essence of natural strength and elegance to your skin care products.
The active ingredients of the stately orchid
The stately orchid orchid extract contains a Valuable combination of bioactive ingredients:
- Polysaccharides:Support moisture binding and strengthen the skin barrier for a supple skin feeling.
- Flavonoids:Potent antioxidants that protect the skin from free radicals and reduce oxidative stress.
- Glyco
pro teins:Promote cell renewal and improve the elasticity and firmness of the skin. - Minerals:Provide the skin with essential nutrients and promote natural regeneration.
The benefits of Stately Orchid Orchid Extract
- Moisturizing: Polysaccharides deeply hydrate the skin and strengthen the skin barrier.
- Antioxidant protection: Flavonoids protect the skin from harmful environmental influences and premature skin aging.
- Regenerative: Glyco
pro teins promote cell renewal and improve skin structure and elasticity. - Soothing: The extract helps soothe irritation and redness, making it ideal for sensitive skin.
- Anti-aging: The extract reduces fine lines and wrinkles and gives the skin a youthful, radiant appearance.
Manufacture and purity
Stately orchid orchid extract is Obtained from the Orchis Mascula plant using a sustainable and gentle process. This process preserves the valuable bioactive compounds and guarantees the highest purity and effectiveness.
Recommended use concentration
Stately Orchid Orchid Extract (Orchis Mascula Extract) is used in cosmetic formulations in a concentration of 0.5–3 % recommended. It is ideal for anti-aging creams, moisturizing serums, regenerating masks and soothing care
Clinical studies and effectiveness
Studies show that stately orchid extract improves skin elasticity , which optimizes moisture supply and promotes cell renewal. Within weeks, users report smoother, brighter and revitalized skin. Source: Journal of Botanical Dermatology
Conclusion: Stately Orchid Orchid Extract - naturalness and effectiveness in one
With its antioxidant, regenerating and moisturizing properties, Stately Orchid Orchid Extract (Orchis Mascula Extract) is an ideal one Choice for demanding Skin care
INCI: Glycerin (or) (Aqua (Water), Stately Orchid Orchid Extract (Orchis Mascula Extract), (or)
Stately Orchid Orchid Extract (Orchis Mascula Extract) can be used in many ways in skin care and hair cosmetics.
0.5-3%
Stately Orchid Orchid Extract (Orchis Mascula Extract): Plastic containers.
Visual evaluation: Clear liquid, some slight turbidity
Color evaluation: Slightly yellow to brown, slightly green to green
Europe and the rest of the world. KbA goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
pH: 3.9-7.2
Density: 1.03-1.06
Refractometry: 1.28-1.43
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: link
We are trying very hard to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:
analysis [s], [a]:
Name: Stately Orchid Orchid Extract (Orchis Mascula Extract)
Analysis date:
Charge: 61226; (EC) No. 1223/2009
Supplier: CONIUNCTA®
Origin: Europe and the rest of the world. KbA goods are preferred. Please note that this product contains biological ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
INCI: Glycerin (or) (Aqua (Water), Stately Orchid Orchid Extract (Orchis Mascula Extract), (or)
Parameter:
Microbiological investigations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric investigations:
3.9-7.2
Refractometric examinations:
1.28-1.43
Density-specific investigations:
1.03-1.06
Look:
Clear liquid, some slight turbidity
Flash point:
> 100°C
Color:
Slightly yellow to brown, slightly green to green
Regulatory:
(EC) No. 1223/2009
Release date:
We are trying very hard to achieve even deeper integrity here.
(Indicator: [s] country, location and customer specific; [a] country, location and customer specific.)
[s]: simplified
[a]: aggregated
Glycol based
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: <10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: <10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: <10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
When stored dry between 10 and 30°C in the originally sealed container: 24 months.
> 100°C
The
It cannot be ruled out that a change in color may occur during storage and depending on the temperature. If cloudiness or precipitation occurs, filtration of the
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