- Possible claims: Elasticity, Pore Refining, Protective
- raw material for the cosmetics and food industries
- Solubility: good in oil
- Suitability for cosmetics (1223/2009): all variants
- Suitability for food (1169/2011): all variants
- Liquid: Grams (g) or milliliters (ml) are similar
- Vegan
- Made in Germany
- Delivery with reduced fee and as sustainable shipping as possible
- High demand
- location-dependent 2 to 14 business days
- In Stock
- Available
- Industrial packaging sizes and price tiers available upon request.
- +49 8131 7573660
- info@coniuncta.com
Ratanhia root oil extract (Krameria Triandra Root Extract) – An essential raw material for skin care
The Ratanhia root oil extract (Krameria Triandra Root Extract), derived from the ratanhia root, is a key ingredient for innovative and effective skin care products. This extract is particularly known for its intense antioxidant and anti-inflammatory properties, making it ideal for soothing and protective skin care lines.
With its ability to soothe the skin and protect against harmful environmental influences, the Ratanhia root oil extract (Krameria Triandra Root Extract) is a preferred choice for formulations aimed at skin regeneration and protection. Its astringent properties also support the refinement of pores and the calming of irritated skin.
The use of Ratanhia root oil extract (Krameria Triandra Root Extract) in your products not only supports skin health but also helps to reduce the visible signs of skin aging. Ideal for creams, lotions, and serums, this versatile extract offers a range of benefits that make it an essential component in the development of skincare products.
It is recommended to use Ratanhia root oil extract (Krameria Triandra Root Extract) in a concentration of 2-5% within your formulations to achieve optimal results. Combine it with other active ingredients such as Vitamin E or chamomile extract for enhanced effects in soothing and protective skincare products.
Studies on Krameria Triandra Root Extract in relation to the skin
Antioxidative Effect
A study shows that Krameria triandra extract has a high antioxidant activity, which is caused by the high content of tannins. These antioxidants help combat free radicals and protect the skin. Source
Anti-inflammatory Properties
The extract possesses anti-inflammatory properties that help soothe red, inflamed, or irritated skin. These properties make it ideal for sensitive skin and for the treatment of acne and other skin irritations. Source
Astringent and Soothing Effects
Krameria triandra extract has astringent properties, meaning it can refine pores and tighten the skin.This helps to improve skin texture and minimize the appearance of large pores. Source
Clinical Studies and Safety
Various clinical studies confirm the safety and efficacy of Krameria triandra extract in skincare products. Regular use resulted in visible improvements in skin texture without significant side effects. Source
INCI: Simmondsia Chinensis Seed (Jojoba) Oil (or) Squalane (or) Helianthus Annuus (Sunflower) Seed Oil, Ratanhia root oil extract (Krameria Lappacea Root Extract), . Each depending on the selection made above.
This product can be used in a variety of ways in the cosmetics and food industries.
2-5%
Ratanhia root oil extract (Krameria Lappacea Root Extract): plastic containers.
Visual Evaluation: Clear liquid, partly slight turbidity
Color Evaluation: Light yellow to brown, light green to green
Europe and the rest of the world. Organically grown goods are preferred. Please note that this product contains organic ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
pH: N/A
Density: N/A
Refractometry: N/A
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space: Link
We are striving to achieve even deeper integrity here.
This is provided by dynamic characteristics and may not fully correspond to your language or regulatory space:
Analysis [s], [a]:
Name: Ratanhia root oil extract (Krameria Lappacea Root Extract)
Analysis date:
Batch: 61334; (EC) No. 1223/2009
Supplier: CONIUNCTA®
Origin: Europe and the rest of the world. Organically grown goods are preferred. Please note that this product contains organic ingredients whose biodegradability cannot be tested. Such ingredients were therefore not taken into account in the evaluation.
INCI: Simmondsia Chinensis Seed (Jojoba) Oil (or) Squalane (or) Helianthus Annuus (Sunflower) Seed Oil, Ratanhia root oil extract (Krameria Lappacea Root Extract),
Parameters:
Microbiological examinations:
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: < 10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
Potentiometric examinations:
N/A
Refractometric examinations:
N/A
Density-specific examinations:
N/A
Appearance:
Clear liquid, partly slight turbidity
Flash point:
> 100 °C
Color:
Light yellow to brown, light green to green
Regulatory:
(EC) No. 1223/2009
Release date:
We are making great efforts to achieve even deeper integrity here.
(Indicator: [s] country-, location- and customer-related; [a] country-, location- and customer-related.)
[s]: simplified
[a]: aggregated
oil-based
Total number of aerobic mesophilic bacteria / g / Method: ISO 21149:2022-08: < 10; Total number of yeasts and molds / g / Method: ISO 16212:2022-08: < 10; Total number of aerobic mesophilic microorganisms (bacteria + yeasts + molds) / g / Method: ISO 17516:2014-10: < 10; Unspecified microorganisms (also includes gram-negative bacteria such as Pluralibacter gergoviae and Burkholderia cepacia) / g / Method: ISO 18415:2022-08: not detectable; Specified microorganisms (Pseud. aeruginosa, E.coli, Staph. aureus, Candida albicans) / g / Method: ISO 18415:2022-08: not detectable
When stored dry between 10 and 30°C in the original sealed container: 24 months.
> 100 °C
The product will be sent to you depending on your customer status.
It cannot be ruled out that a color change may occur during storage and depending on the temperature. If cloudiness or precipitation occurs, the product would need to be filtered. This does not affect the quality of the product. This is a raw material intended for use in the manufacture of cosmetics and/or food. The images shown here are for illustrative purposes only and are to be considered as approximate. The products are guaranteed to meet the specifications listed on their label, packaging and/or certificate of analysis at the time of shipment or for the expressly stated period. CONIUNCTA® disclaims all express or implied warranties, including but not limited to implied warranties of merchantability or fitness for a particular purpose, with respect to our products or related information. The customer is solely responsible for determining the suitability of CONIUNCTA® products for their own applications, uses and processes, including ensuring that there is no infringement of third party intellectual property rights. CONIUNCTA® shall not be liable for incidental, consequential, indirect, exemplary or special damages of any kind arising from the use or failure of the products. All sales are subject to CONIUNCTA®'s complete terms and conditions of sale. Prices are subject to change without notice and CONIUNCTA® reserves the right to change or discontinue products without notice.
Please read our FAQ.
